CHF61.90
Proficook Sous-Vide Stick
Questions about Proficook Sous-Vide Stick
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That was the case with my order.
digitec
5 months ago
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The pan you want to use for the ProfiCook PC-SV 1126 must have a minimum height of around 15 cm. This information can be found in the operating instructions and other product descriptions.
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It is actually longer! I'm not at the unit right now, but 70cm might be about right. So probably a decimal point has slipped.
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Yes, it comes with a pump, and I have to say that for the money it seems very solid and of high quality. I am very satisfied with it and it delivers good results.
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Yes, it has. A propeller in the plastic cover at the bottom. Unfortunately, the feet with which it is clicked on are relatively fragile and break off quickly. So be careful when taking it off and putting it back on!
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No, that is not possible. The rod has a heating coil and it can only heat.
In which category is the sous-vide listed?
At galaxus DE, we work with different suppliers than in Switzerland, which can influence the price accordingly.
We need this in a very large pan, which works without problems with 15 litres. Unfortunately, that's all I can say.
this works without any problems, it just takes correspondingly longer until the appropriate temperature is reached. We had a very good experience and had at least 10L of water for our Chateaubriand :-)
I don't know. Sorry
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Hello, always remove the bones from chicken before cooking. Then cook for 60 minutes at 65 degrees (one piece). Just before serving, fry the chicken in butter with salt and rosemary for 2 minutes.
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Just take a big pot! Spaghetti pot! The rod is relatively high.
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