Steamers + Rice cookers

If you are interested in healthy eating and time-saving cooking, steamers are the perfect choice for you. Below you will learn everything you need to know about the different types of steamers.

- The classic steamer is an indispensable kitchen appliance for anyone who wants to prepare their food gently and rich in vitamins. This simple but effective method preserves the natural flavor and nutrients of your food. The steam ensures that the food is cooked evenly and gently - vegetables remain firm to the bite, fish juicy and meat tender.

- The rice cookeris a practical kitchen appliance that not only delivers perfectly cooked rice, but can also be used to steam cook vegetables and other foods. With special steam baskets, you can whip up a healthy meal in no time while the rice cooks at the same time. This way you save time and energy and still have a balanced diet.

- Multi-cookers are the true all-rounders in the kitchen. These versatile appliances combine multiple functions such as steaming, boiling, roasting, baking and much more in a single appliance. With practical programs and individual settings, you can effortlessly create delicious dishes.

- The slow cooker, also called Crock-Pot, is ideal for those who like to prepare tasty dishes with little effort. Slow and gentle cooking over several hours makes meat particularly tender and intensifies the flavor. Some models also offer steam cooking functions, so you can also benefit from the advantages of this healthy cooking method.

Overall, steamers offer an ideal way to prepare healthy and delicious dishes without losing valuable nutrients. Whether you choose the classic steamer, the rice cooker, the multi-cooker or the slow cooker you'll be delighted with the tasty results and ease of use of these practical kitchen appliances. Make cooking easier and do something good for your health with a high-quality steamer!