Russell Hobbs Cook at Home

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Product details

The electric rice cooker from the Cook at Home series by Russell Hobbs is the ideal kitchen appliance for effortlessly cooking perfect rice – without sticking, drying out, or clumping. The rice cooker is characterized by its use of durable, easy-to-care-for materials and practical features. Thanks to the additional steaming insert, vegetables, meat, or fish can also be prepared gently.

Key specifications

Steamer type
rice cooker
Container volume
1.80 l
Steam cooker programmes
Keep warm functionPredefined programs
Power
700 W
Length
28 cm
Width
32 cm
Documents
Item number
418137

General information

Manufacturer
Russell Hobbs
Category
Steamers + Rice cookers
Manufacturer no.
20390036004
Release date
22.3.2013
Sales rank in Category Steamers + Rice cookers
2 of 616
External links
May include power adapter
Yes

Colour

Colour
Silver
Exact colour description
Silver

Material

Material group
Metal
Material
Stainless steel
Coating
Non-stick coating

Steamer properties

Steamer type
rice cooker
Steam cooker programmes
Keep warm functionPredefined programs

Power supply

Power
700 W
Cable length
0.64 m

Origin

Country of origin
China

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Scope of delivery
1 x measuring cup1x ladleSteam insert

Product dimensions

Container volume
1.80 l
Length
28 cm
Width
32 cm
Height
24.50 cm

Package dimensions

Length
31 cm
Width
30.60 cm
Height
24 cm
Weight
3 kg

30-day right of return if unopened
24 Months Warranty (Bring-in)
12 additional offers

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Reviews & Ratings

Very good86/100
Testmagazin Logo
Rank 4 out of 9TestmagazinReleaseJuly 2015
  • PositiveReinigung
  • PositiveZubereitungsmenge
  • Negativekein Timer
  • Negativekein Netzschalter
  • Negativekurzes Stromkabel

Bis 4 Cups Reis gegart sind, vergehen 23:21 Minuten. Anschließend schaltet das Gerät automatisch in den Warmhalteberieb, was durch stetes Leuchten der orangenen Leuchte signalisiert wird. Nach einer Stunde ist der Reis noch 83,0 °C heiß, nach zwei Stunden noch 69,4 °C warm. Der Reis wird locker und bleibt zumindest leicht bissfest...