Hello !
I've just received my Kenwood titanium chef baker XL. I've just tested it to knead bread dough with 600g of flour and 4dl of water, so 1kg of dough. The machine moves around a lot and is not stable, even at minimum speed. Is this normal?

Question

Accepted Answer

I often make dough from 1kg of flour. The lowest setting ("min") is too slow for the motor, so it's better to go a little faster (1 or 2). But depending on the dough, my machine also moves a little.

Answer

Thank you for your reply! I'm going to follow your advice.

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Question about Kenwood Titanium Chef Patissier XL

Hello ! I've just received my Kenwood titanium chef baker XL. I've just tested it to knead bread dough with 600g of flour and 4dl of water, so 1kg of dough. The machine moves around a lot and is not stable, even at minimum speed. Is this normal?