
Best Cucina di Modena products in the Tabletop BBQs category
On this page you'll find a ranking of the best Cucina di Modena products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
1. Cucina di Modena Mini Pizza Oven, Terracotta
The pizza oven for 6 people has a power of 1000 watts, weighs 7 kilograms, and is equipped with a terracotta dome. The oven operates without the use of fat or oil, preventing unpleasant odors. Thanks to the real terracotta dome and the two heating coils on the top and bottom, the pizza dough becomes beautifully crispy on the outside and airy on the inside.

2. Cucina di Modena Premium Pizzaofen
Try something new: this pizza oven with stylish terracotta bonnet is a great change from party classics such as raclette and fondue. Everyone bakes their own pizza. Simply top as desired and place in the oven with one of the 3 pizza shovels.
You are even well equipped for big appetites: Instead of making lots of small pizzas, simply make a large one for yourself. With the flexible oven, you can also bake tarte flambée, puff pastry pockets and much more - the choice is yours.
Mmm, this is going to be delicious: the fireproof fireclay stone plate draws excess moisture out of the dough. Your pizzas will be as crispy as in a stone oven - Bella Italia sends its regards.
With a powerful 1,100 W, the preheated oven bakes any dough to a delicious golden colour in no time at all. Your favourite pizza is ready in just 5 - 7 minutes.
- Pizza oven with terracotta bonnet with 3 openings
- Flexible: bake 3 small or 1 large pizza at the same time
- Ideal for cosy evenings as an alternative to raclette and fondue
- Refractory fireclay stone plate absorbs moisture: Pizzas become as crispy as in a stone oven
- Baking time: only 5 - 7 minutes
- Also great for tarte flambée or delicious puff pastry specialities
- Power: 1,100 W
- Only 20 minutes preheating time
- On/off switch
- Power supply: 230 V
- Dimensions openings (W x H): 13.5 x 6.2 cm
- Dimensions: Ø, 40 cm, height including lid: 28.5 cm
- Pizza oven including terracotta bonnet, 3 pizza shovels and German instructions with recipe recommendations.

3. Cucina di Modena Pizza oven with real terracotta hood
Crispy, fluffy, delicious - that's how pizza should be! This ingenious pizza oven creates the best and most sociable mini-pizzas you've ever eaten!
As a delicious Italian alternative to raclette, everyone can top their own little pizza here. Whether simply with cheese, ham, and bell peppers or exotic with salmon, shrimp, and pineapple: there are no limits to imaginative toppings according to your taste!
In just 5-7 minutes, your favorite pizza is ready - fresh from the oven and irresistibly tasty!
Thanks to the real terracotta dome and the two heating elements at the top and bottom, the pizza dough becomes beautifully crispy on the outside, airy and delicious on the inside, and the toppings are indescribably juicy!
Included are the small pizza shovels, allowing you to slide your pizza in and out just like in a real stone oven!
- Ingenious pizza oven with real terracotta lid, 6 openings
- For 6 delicious mini-pizzas (diameter: 11 cm) or one large pizza (diameter: 33 cm)
- Brilliant alternative to raclette and fondue: no smoke, no greasy smell
- Small pizzas baked in just 5-7 minutes
- 2 heating rods at the top and bottom for a crispy base and juicy toppings
- Pizza toppings according to your own preferences
- Also great for tarte flambée or delicious puff pastry specialties
- Only 10 minutes preheating time
- Easy to clean: removable sheet metal base, removable terracotta lid (note 30 minutes cooling time)
- Power supply: 230 V, 1,000 watts
- Dimensions (diameter x height): 40 x 25 cm
- Includes a dough cutter (diameter: 11 cm), 1 base plate, 6 pizza shovels, and a German manual with recipe recommendations.

4. Cucina di Modena Pizzaofen
Crispy, fluffy, delicious - that's how pizza should be. This ingenious pizza oven serves up the most sociable mini pizzas you've ever eaten.
As a delicious Italian alternative to raclette, everyone can top their own small pizza here. Whether simple with cheese, ham and peppers or more exotic with salmon, prawns and pineapple: there are no limits to the imaginative toppings, depending on your taste.
And your favourite pizza is ready in just 5-7 minutes - fresh from the oven and irresistibly delicious.
Thanks to the real terracotta dome and the two heating loops at the top and bottom, the pizza dough is beautifully crispy on the outside, airy and delicious on the inside and the topping is indescribably juicy.
Of course, the small pizza shovels are included, which you can use to push your pizza in and take it out again just like in a real stone oven.
Tip: As well as tomato sauce, why not try a crème fraîche sauce for a delicious tarte flambée with bacon and onions. Enjoy your meal.
- Ingenious pizza oven with real terracotta lid, 4 openings
- For delicious mini pizzas (Ø 11 cm) or a large pizza (Ø 25 cm)
- Ingenious alternative to raclette and fondue: no smoke, no smell of fat
- Small pizzas ready baked in just 5-7 minutes
- 2 heating elements at the top and bottom for a crispy base and juicy topping
- Customised pizza toppings
- Also great for tarte flambée or delicious puff pastry specialities
- Only 10 minutes preheating time
- Easy to clean: Removable tray base, removable terracotta lid (allow 30 minutes cooling time)
- Power supply: 230 V, 1,000 watts
- Dimensions (Ø x H): 33 x 24 cm
- Includes a dough cutter (Ø 11 cm), 1 base plate, 4 pizza shovels and German instructions with recipe recommendations.
