Champion Sous Vide packaging in vacuum sealer Fresh & 4 rolls

We have put together a package with everything you need to try cooking your meals using sous vide. The package includes a Champion Sous Vide Precision Circulator, a Champion Vacuum Packer Fresh, and Champion vacuum bags in a roll format. This is everything you need to ensure your sous vide cooking is successful the first time. Sous vide means "under vacuum" and has been used in restaurants around the world for a long time. By vacuum-sealing meat, fish, chicken, or whatever you want to cook, and then immersing it in perfectly tempered water, you can achieve fantastic results. You set your sous vide to the desired temperature, place it on the edge of a pan or pot, start the timer, and the rest takes care of itself. Since the temperature is completely stable, there is no risk of overcooking your ingredients and drying them out. The water circulation maintains the temperature with an accuracy of +/- 0.1°C. The package includes: - Champion Sous Vide Precision Circulator - Champion Vacuum Packer Fresh - Champion roll of plastic bags, 4-pack, 20x300 cm.