Solis Teppanyaki Home

With the Solis Teppanyaki Home, you can bring Japanese cuisine into your home and prepare delicious Far Eastern delicacies on the large grill plate. The tabletop grill has two heating zones that can be regulated continuously and separately. A drain for oil, fat and other liquids is already integrated into the grill plate. A teppanyaki bell and two practical turning spatulas are included in the scope of delivery. Braising meat, cooking fish, steaming vegetables, frying rice: These foods are simply part of a proper teppanyaki evening. Frying on the stainless steel surface has many advantages: the surface heats up very quickly. Food is only fried briefly - so nutrients and vitamins are retained. This grill is also suitable for plancha dishes. The Teppanyaki Home from Solis has a solid stainless steel housing (brushed). The grill surface is also made of stainless steel - just like the large teppanyaki grill in the Asian restaurant at the Japanese restaurant. The food is prepared in a flash as the surface heats up very quickly. Sear meat, steam vegetables on the side. This is possible thanks to two separate heating zones (left/right), which can be infinitely adjusted. This means that different foods can always be cooked at the optimum temperature without burning anything. Basically, you don't need to use much oil when teppanyaki grilling. This makes food preparation very healthy. Liquids such as oil, meat juices and herbs flow directly into the integrated juice channel and from there into the fat collection drawer. The grill surface remains clean and splashes are minimised.