Questions about Moulinex yogurteo

The maximum temperature for yogurt fermentation typically ranges between 40 and 50 degrees Celsius. This range is ideal for most yogurt makers to ensure proper fermentation and consistency.

Hello, Yes.

The temperature cannot be set individually. The appliance offers constant temperature control, which ensures the perfect consistency of the yoghurt.

Unfortunately I have no idea, Digitec should know. Have you tried the manufacturer?

For a complete answer, it would be best to ask the manufacturer directly.

I only make natural yoghurts. Berries, chocolate powder, fruits can be added afterwards. I am very satisfied with this appliance.