Best Royal Catering products in the Meat grinders category
On this page you'll find a ranking of the best Royal Catering products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
1. Royal Catering Catering RCWV-3L Sausage Filler
- effectively optimal power transmission thanks to ergonomically shaped crank handle
- versatile four different filling tubes for different types of sausage
- universally modular design enables right-handed and left-handed operation of the sausage stuffer
- spacious cylinder with 14 cm diameter and 3 l capacity
- easy-care durable, food-safe and easy-to-clean stainless steel
Article dimensions L x W x H 31 x 31 x 51 cm.
2. Royal Catering Sausage Maker - horizontal - 5 L
Sausage Maker - horizontal - 5 L Whether a chunky Krakauer, a long Thuringian sausage or a thick pork sausage—with the high-quality sausage maker RC-SFV5L from Royal Catering you can produce various types of sausage by hand thanks to the four filling tubes supplied. The sausage filling machine is made of hygienic stainless steel and is equipped with a high-quality gearbox with two speeds. This enables you to fill the sausages evenly with meat mixture at two speeds using the ergonomic hand crank. The crank, which lies close to the housing, ensures optimum power transmission and a more stable position than comparable products with a crank projecting far from the housing. To fill the 14 cm cylinder with sausage meat, simply unlock it and take it out. The container can be filled by hand or directly from a meat grinder. Because the entire sausage maker is made of food-safe and long-lasting stainless steel, the cylinder and components are easy to clean. Depending on the filling and the desired thickness of the sausage, simply screw one of the 18 cm-long filling tubes measuring 16, 22, 32, or 38 mm in diameter onto the thread of the outlet. The handy union nut enables you to quickly replace the filling tubes and attach them to the bottom of the 32 cm-tall cylinder. The horizontal construction of the sausage machine is also particularly suitable for larger and firmer products. Delivery Contents Model RC-SFV5LMaterial Stainless steelFilling capacity 5 LHeight, cylinder 32 cm Diameter, cylinder 14 cmLength, filling tubes 18 cm Diameter, filling tubes 16, 22, 32 and 38 mmTransmission 2 speeds Delivery Contents Sausage maker RC-SFV5L4 filling tubesUnion nutHand crankO-ringInstruction manual.
3. Royal Catering Stainless Steel Meat Grinder - 200 kg/hr - PRO
Stainless Steel Meat Grinder - 200 kg/hr - PRO The electric mincing machine RCFW 120PRO from Royal Catering's catering equipment collection stands out for its long service life thanks to its high-quality workmanship. While the blades and grinder plates of top-quality stainless steel guarantee optimal meat processing, the polished anodised aluminium housing is both robust and lightweight. The well-thought-out construction and convenient design of the commercial meat grinder guarantee quick and easy disassembly and cleaning. The smooth surfaces and the ability to remove all components from the unit allow for thorough cleaning. The meat mincer's reverse function enables the worm shaft to rotate in either direction. The simple operation by means of a rotary switch quickly removes blockages in the device, guaranteeing more efficient operation. At approx. 220 rotations per minute, the meat if forcefully pushed over the worm shaft against the high-quality stainless steel cross blade and then pushed through the grinder plate. The 5 or 8 mm holes ensure evenly chopped minced meat, ideal for further processing. Technical Details Model RCFW 120PROVoltage 230 VPower 850 WMaterial, casing Polished anodised aluminiumMaterial, food pusher High-strength plasticMaterial, blades / grinder plates Specialised blade steelHole size, grinder plates Ø 5 / 8 mmOutside diameter 70 mmInterior diameter 10 mmPerformance rate 120 - 200 kg/hrLubrication Oil bath Delivery Contents Meat grinder RCFW 120PRO2 grinder plates (5 / 8 mm)Plastic food pusherWormWorm casingNutInstruction manual.
4. Royal Catering Sausage Maker - horizontal - 3 L
Sausage Maker - horizontal - 3 L Whether a chunky Krakauer, a long Thuringian sausage or a thick pork sausage—with the high-quality sausage maker RC-SFV3L from Royal Catering you can produce various types of sausage by hand thanks to the four filling tubes supplied. The sausage filling machine is made of hygienic stainless steel and is equipped with a high-quality gearbox with two speeds. This enables you to fill the sausages evenly with meat mixture at two speeds using the ergonomic hand crank. The crank, which lies close to the housing, ensures optimum power transmission and a more stable position than comparable products with a crank projecting far from the housing. To fill the 14 cm cylinder with sausage meat, simply unlock it and take it out. The container can be filled by hand or directly from a meat grinder. Because the entire sausage maker is made of food-safe and long-lasting stainless steel, the cylinder and components are easy to clean. Depending on the filling and the desired thickness of the sausage, simply screw one of the 18 cm-long filling tubes measuring 16, 22, 32, or 38 mm in diameter onto the thread of the outlet. The handy union nut enables you to quickly replace the filling tubes and attach them to the bottom of the 20 cm-tall cylinder. The horizontal construction of the sausage machine is also particularly suitable for larger and firmer products. Delivery Contents Model RC-SFV3LMaterial Stainless steelFilling capacity 3 LHeight, cylinder 20 cm Diameter, cylinder 14 cmLength, filling tubes 18 cm Diameter, filling tubes 16, 22, 32 and 38 mmTransmission 2 speeds Delivery Contents Sausage maker RC-SFV3L4 filling tubesUnion nutHand crankO-ringInstruction manual.
5. Royal Catering Electric Meat Tenderizer - 200 W - 98 rpm - Royal Catering
Lavora la carne in modo rapido ed efficace con il batticarne elettricoIl batticarne elettrico garantisce grandi quantità di carne tenera in pochissimo tempo. Non importa che tipo di carne usi in cucina o in macelleria: la carne diventa più tenera e assorbe meglio la marinatura e le spezie. Il batticarne elettrico convince grazie ai suoi 200 W di potenza totale e 35 giri/min. Grazie alle generose dimensioni dell'imbuto, i pezzi di carne non lavorati con una larghezza di 12,5 cm e uno spessore fino a 3 cm possono essere facilmente inseriti. You can easily place bowls for your meat on the 19 x 16 cm shelf under the beater.The blades and the housing of the electric meat tenderiser are made of stainless steel. Il materiale è particolarmente robusto e, grazie alle sue proprietà igieniche, è ideale per la lavorazione degli alimenti. La superficie liscia dell'inteneritrice è facile da pulire dato che la lama è rimovibile. Oltre alla sua efficienza, l'inteneritore per carne elettrico convince per le sue sofisticate misure di sicurezza. La copertura impermeabile dell'interruttore permette di lavorare senza pericolo anche con le mani bagnate. Un adesivo di avvertimento invita a prestare attenzione durante l'uso e informa su possibili pericoli.Dettagli tecnici-Material: Plastic (ABS), stainless steel, rubberPower: 200 WSize plate: 19 x 16 cmSize inlet 140 x 45 mmLength cable: 1 mRotation speed: 35 rpmSize meat max.: 125 x 30 mmDistance from cutting attachment to plate: 130 mmScope of deliveryElectric meat tenderiser RCMT-351W, Allen key (6 mm), stainless steel tongs, blade.
6. Royal Catering Sausage Stuffer - 15 L - electric - incl. 4 filling tubes - Royal Catering
Sausage Stuffer - 15 L - electricThe electric sausage filler with a foot pedal and four filling tubesThe RCWF-15LE-H electric sausage filler from Royal Catering is ideal for the professional production of various in-house sausage varieties, which are not only easy to make, but can also be made with high-quality and additive-free ingredients. Thanks to its large capacity and powerful motor, efficient, quality of sausage production is guaranteed.Professional butchers equipment from Royal CateringThe electric sausage filler has a capacity of 15 l. Due to the large filling capacity, a lot of sausage mass can be processed within a short time. Therefore, this model is particularly suitable for professional use in butcher's shops, restaurants and all other meat-processing areas.The sausage filler is impressive with its powerful 260 W motor, which guarantees a particularly fast production. The working speed of the sausage stuffer can be adjusted as desired using controls on the unit. The plunger can be operated via the practical foot pedal. Thanks to the pedal, your hands will always remain free for further work steps.With the four filling tubes supplied in sizes 16, 22, 32 and 38 mm, you can be extremely flexible when making sausages and can determine the type and diameter of the sausage yourself. The filling tubes made of high-quality stainless steel can be changed and cleaned quickly and easily.The sausage stuffer is made of food-safe stainless steel and is therefore effectively protected against corrosion and particularly easy to clean. In addition, the pressure plate has a high-quality and hygienic silicone seal that reliably prevents the sausage mass from running out of the cylinder. This means that the appliance can be cleaned just as quickly as it processes meat itself.Your advantages at a glanceEfficient – powerful 260 watt motor and 15 l capacity for working quicklyDurable – made of durable stainless steelPractical – work intensity adjustable via foot pedalFlexible – including four 16, 22, 32, 38 mm filling tubesEasy to clean – quick and effortless to clean Product features: ModellRCWF-15LE-H ArtikelzustandNeu Spannung230 V Leistung260 W MaterialEdelstahl, Schaltflächen aus Kunststoff Kapazität15 l Durchmesser des Zylinders22,5 cm Höhe des Zylinders40 cm Füllrohre16, 22, 32, 38 mm Included: Sausage Stuffer RCWF-15LE-H4 filling tubes (16, 22, 32 and 38 mm)Silicone sealFoot pedalInstruction manual.
Royal Catering Sausage Stuffer - 15 L - electric - incl. 4 filling tubes - Royal Catering
7. Royal Catering Sausage Maker - vertical - 7 L
8. Royal Catering Bowl Cutter - 1500 rpm - Royal Catering - 8 L
Bowl Cutter - 1500 rpm - Royal Catering - 8 LThe RCBC-8 bowl cutter machine from Royal Catering was designed for use in gastronomy and has an extremely high working volume and an output of 800 W. The professional device is ideal for crushing, mixing and cutting meat, vegetables, herbs or cheese, so that you can prepare various soup inserts, pies and much more. Enjoy the advantages of using this durable, effective and practical device!Thanks to its practical and attractive design, the kitchen cutter is the perfect addition to any modern kitchen. The casing and the bowl are made from high-quality stainless steel and are very easy to clean. Four non-slip rubber feet on the bottom of the device ensure a sturdy footing and do not scratch the working surface. The double cutter is perfectly suited for kneading, crushing or mincing food. The blade is made of Stainless steel and can be used safely with acidic or salty foods. The high-quality workmanship of the blades ensures perfect cuts without damaging the cutter.The bowl chopper from the butchery equipment from Royal Catering can be operated easily and intuitively. The device is turned on and off via the control panel. You can also choose between two rotation speeds (1500 rpm) and use the pulse button for intensive cutting. You decide if you want the food to be cut roughly or delicately and you can quickly process many different food items.Technical DetailsModel RCBC-8Rate rotation speed 1500 rpmVoltage 230 VHousing material Stainless steelNumber of blades 1Material of blades Stainless steelEmitted noise 65 dbPower 800 WPower cord 1.7 mCapacity 8 LDelivery ContentsBowl cutter RCBC-8Instruction manual.
9. Royal Catering Stainless Steel Meat Grinder - 480 kg/h
Stainless Steel Meat Grinder - 480 kg/h The meat grinder RC-MM480 from Royal Catering's butcher's equipment selection is a practical, easy-to-use appliance for processing food. The powerful 1,100 W motor effortlessly transmits the force you need for grinding even large quantities of meat. With appropriate energy consumption, the commercial meat mincer can process up to 480 kg of food per hour. The accessories are perfect for the versatile production of your own hamburgers, sausages and other meat products. The large meat tray and the plastic slider make your work easier. You can safely push the food into the slot. With each rotation, the meat is effectively pushed over the worm shaft against the sharp cross-blade and finally pressed through the perforated disc. The 4.5 or 8 mm holes guarantee evenly chopped minced meat, ideal for further processing. The electric meat mincer has a reverse function for loosening and removing stuck pieces of food. This means you don't have to dismantle the device in the event of a blockage. The rubber feet not only protect sensitive surfaces and provide stability, they also minimise vibrations during operation. Technical Details Model RC-MM480Voltage 230 VOutput 1,100 WPerformance rate 420 - 480 kg/hMaterial, housing Stainless steelMaterial, grinding tool Stainless steelMaterial, grinder plate Stainless steelMaterial, food pusher PlasticNumber of grinder plates 2Diameter, grinder plates 4.5 mm, 8 mmInterior diameter, inlet 52 mmSound level 70 dB Delivery Contents Meat grinder RC-MM4802 grinder plates (4.5 / 8 mm)Meat pusherInstruction manual.
10. Royal Catering Manual sausage clipper - iron (chrome plated) / stainless steel - Royal Catering
Manual sausage clipper - iron (chrome-plated) / stainless steel - incl. 200 clips - Royal CateringManual sausage clipper from Royal Catering for versatile useThe final step in the production of high-quality sausage products is child's play with the sausage clipper from Royal Catering. However, this model is not limited to just one area of application: it also enables fruit, vegetables and other foods to be packed quickly. Thanks to the precise closure, packaging from the non-food sector can also be reliably sealed.Adjustable sausage clipper with a secure standThe operation of the manual clipper for sausages is as simple as it is precise: 200 aluminium clips are already included in the scope of delivery. These must be pushed onto the front rail. After closing the rail, the packaged goods are placed in the device, the lever is pulled down and the sausage and other products are neatly sealed. To ensure that each clip is correctly positioned, the pressure force can be adjusted at any time using a rotary knob and all stressed elements are made of chrome-plated iron and stainless steel. Together with the sturdy construction, a long service life is guaranteed. The manual sausage clipper achieves optimum stability thanks to its wide base, supported by rubber feet. To provide additional stability, it can be firmly bolted to the surface. As the sausage clipper is easy and thorough to clean, it is ideal for daily use in professional food businesses, but also for private use.simple - thanks to manual operation via lever and adjustable pressure force versatile - for closing casings, casings, bags, sausage nets or non-food packaging professional - high-quality and easy-to-clean material impresses with its resistanceStable - wide base with non-slip feet ensures optimum stability; the sausage clipper can optionally be screwed onAccessories - including 200 clips Product features: Scope of delivery: Sausage clipper RC-SCP001Operating instructions.
Royal Catering Manual sausage clipper - iron (chrome plated) / stainless steel - Royal Catering