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Klosterküche - Kochen mit Leib und Seele Actual product image

Klosterküche - Kochen mit Leib und Seele

Description

The life in the monastery is not only determined by singing and prayer, it is also wonderfully cooked. Pastor Annette Behnken visits northern German monasteries, convents or women's pencils and presents their very own cuisine. Cooking is done together with the inhabitants, according to traditional recipes and with ingredients that are grown in the monastery or come from the immediate surroundings. She gets to know a fresh cuisine that tastes good and does you good, and people who, with their way of life, preserve the heritage of centuries-old traditions.

Disc 1:
1st monastery Wülfinghausen near Springe
2nd monastery Mariensee
3rd monastery Mariensee
4th HafenCity Ecumenical Forum
5th Medingen Monastery in the Lüneburg Heath
6. the shooters of Medingen

Disc 2:
7. beech trees in the monastery Fischbeck
8. pilgrim in the monastery Fischbeck
9. religious diversity in Fre.
more

Specifications

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General information

Publisher Studio Hamburg
Product type TV series
i

TV series

Serials are series of television programs and radio programs that rely on a continuing plot that unfolds in a sequential episode-by-episode fashion. Serials typically follow main story arcs that span entire television seasons or even the full run of the series, which distinguishes them from traditional episodic television that relies on more stand-alone episodes. Worldwide, the soap opera is the most prominent form of serial dramatic programming.

More information...

Item number8322734
Release date04.05.2018

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